News + sett – Page 4 – One Mercantile / Sett

Nut Butter Cookies

Here it is folks: the Nut Butter Cookie recipe everyone has been asking about. This recipe is from Sarah Owens' book "Sourdough: Rustic Fermented Breads, Sweets, Savories and More" With a little planning ahead on the first step, you can make the dough and have it ready at a moments notice, stashed away in the fridge.

Posted on March 18, 2017

Andy Pruhenski

Vegan Kale & Sesame Sushi Bowl

Tonight's dinner comes from one of our most used cookbook over the last year, Anna Jones' "A Modern Way To Eat". We've used it so much we had her newest book, "A Modern Way To Cook" shipped over from the UK when we heard it was released there last December ( It will be in the US-and in our store for sure-at the end of August!).

Posted on July 06, 2016

Abby Webster

Heritage Day 2016

This Saturday (June 18th) join us at the "Taste of Great Barrington" by sampling Raspberry Cream Cheese Brownies and Classic Coffee Milk both made with Dave's Coffee Syrup! See full details of the day's events here. We will be sampling from 5-7:30 (or while supplies last!)

Recipes:

Raspberry Cream Cheese Brownies / Recipe courtesy of Eat Boutique

Classic Coffee Milk

Dave's Coffee Milk is available at One Mercantile or online here.

Posted on June 16, 2016

Abby Webster

News

Nut Butter Cookies

Vegan Kale & Sesame Sushi Bowl

Heritage Day 2016

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