The Oliva elite steak knife is a personal-sized carving knife. This steak knife is expertly crafted and has a slicing blade with an upward-curved tip. The main cutting edge of this steak knife is used to slice individual portions of meat. The benefit of the fine-edged blade is that it can be conveniently sharpened from heel to tip. While the benefit of the multi-edge blade is that the saw teeth provide added cutting power in the tip when separating meat from the bone. The stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.

Measures: 4.5" length

Made in Germany