SPICY: Wildflower honey sourced from a family-run apiary in the
Hudson Valley of New York. Then infused it with a special blend of
chili peppers to impart a delicious spicy flavor. The honey is the product
of a chemical-free operation where the bees are treated like royalty. We
actually go up several times a year to harvest honey, build new hives,
and help with maintenance.

Try it on stinky cheeses, vanilla ice cream, homemade pizza, grilled
watermelon, omelets, or right off your finger.

Spicy Honey Margarita Recipe

Grilled Watermelon Salad

SALTED: Fragrant wildflower honey from the Hudson Valley is infused with sea
salt, creating an addictive battle of sweet and salty. Bees Knees Salted
Honey is great on anything from a spread of soft goat cheese to a pile of
freshly buttered toast to a scoop of warm fruit cobbler.


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